LIME RESTAURANT

CHRISTMAS DAY FEAST

24, 25 and 31 December 2026
*Only available for dinner on 24 and 31 December

EXCLUSIVE CHRISTMAS MENU

LUNCH (25 DECEMBER 2026)
11:30am to 2:30pm (last order at 2:00pm)
SGD 158++ per adult | SGD 79++ per child


HIGH TEA (25 DECEMBER 2026)
3:00pm to 5:00pm (last order at 4:30pm)
SGD 128++ per adult | SGD 64++ per child

High Tea Drink Deal:
Enjoy free-flow house wines, draught beer, soft drinks and chilled juices for just SGD 20


DINNER (24, 25, 31 DECEMBER 2026)
First seating – 5:30pm to 7:30pm
Second seating – 8:00pm to 10:00pm

SGD 158++ per adult | SGD 79++ per child

Buffet includes unlimited servings of coffee and tea.
Child price applicable for children aged 6 to 12 years old (inclusive). Children below 6 years old dine free.

STARTERS

SEAFOOD ASSORTMENT

Boston Lobster · Snow Crab · Tiger Prawn · Scallop · Pacific Flower Clams · Yabbies · Black Mussel · N.Z. Green Mussel

ACCOMPANIMENTS
Spicy Oriental Sauce · Thousand Island Sauce · Nam Jim Thai Green Chilli Sauce · Kecap Manis · Hot Sauce · Mango Dressing · Lemon Wedges · Lime Wedges

SASHIMI

Salmon · Tuna · Mekajiki (Swordfish)

ASSORTED SUSHI AND MAKI

CHRISTMAS SUSHI ROLL

Lobster, Tamago, Cucumber

SAKE-INFUSED SHIOZAKE

Japanese Salted Whole Salmon, served chilled

TAKO SU

Sliced Octopus in Seasoned Rice Vinegar

CONDIMENTS AND DRESSINGS
Pickled Ginger · Shibazuke · Japanese Kimchi · Takuan · Wasabi · Soya Sauce

LOBSTER TARTARE WITH UNI AND IKURA

With Australian Rock Lobster and Mustard Ponzu

BREAD ASSORTMENT

Sourdough · German Rye · Baguette · Multigrain · Sesame Rolls · Hard Rolls · Lavash · Grissini

CONDIMENTS
Urban Farm Herb-Infused Olive Oil · Salted and Unsalted Butter

URBAN FARM SALAD BAR

LOCAL FARM GREENS
A selection of salad greens freshly harvested from our very own Hydroponics Farm

TOPPINGS
Chickpeas · Baby Carrots · Japanese Cucumber · Sliced Beetroot · Sweetcorn · Cherry Tomatoes · Organic Carrot · Yellow Radish

DRESSING
Balsamic Dressing · Lemon Dressing · Goma Dressing · Honey Mustard Dressing · Herb Oil · Lemon Oil · Extra Virgin Olive Oil

COLD CUTS

German Salami · Smoked Prosciutto Cotto Ham · Italian Mortadella · Black Forest Ham · Smoked Salmon · Smoked Tuna

CHEESE BOARD

Cracked Parmesan · French Brie · Kapiti Blue Kikorangi · Emmental · Gruyère

CONDIMENTS
Marinated Baby Mozzarella · Marinated Feta · Kalamata Olives · Green Olives · Semi-Dried Tomato · Grilled Pumpkin · Chargrilled Red Capsicum · Cornichons · Caramelised Onion · Chargrilled Courgette · Raisins · Dried Apricot · Dried Figs · Almonds · Walnuts · Mixed Seeds · Crackers

Menu items are on rotation basis and subject to change without prior notice.

Some dishes may contain pork or pork products. Please speak to our team if you have any food allergies or special dietary requirements.

WESTERN

LIVE CARVING STATION

ROAST TURKEY

TRUFFLE BEEF WELLINGTON

PINEAPPLE GLAZED BLACK FOREST LEG HAM

CONDIMENTS AND SAUCES
Wholegrain Mustard · Dijon Mustard · Horseradish · Truffle Red Wine Jus · Sauce Béarnaise · Giblet Sauce · Cranberry Sauce

JOSPER GRILL SELECTION

Fired over charcoal and applewood for a distinctive smoky char.

FLAME-GRILLED ROCK LOBSTER

LAMB CHOP

GOURMET SAUSAGE

CHARRED SWEET CORN

CHARRED POTATOES

SAUCES
Truffle Mayonnaise · Sichuan Peppercorn Sauce · Herb Hollandaise · Hickory BBQ Sauce · Sambal Belacan · Cowboy Sauce

SOUP

LOBSTER BISQUE WITH PERNOD

PARMESAN CHEESE WHEEL

LANGOUSTINE RISOTTO

CONDIMENTS
Grated Parmesan · Chilli Flakes · Sea Salt · Black Pepper

FRESHLY BAKED PIZZA

PIZZA AI FRUTTI DI MARE E LANGOUSTINE

Artisanal pizza topped with Langoustine, Squid and Mussels over a rich tomato base and cheese

BOSTON LOBSTER THERMIDOR

Served with locally farmed Mushrooms

WHOLE BAKED CITRUS SALMON

CHICKEN BALLOTINE

Served with Chestnut, Apricot and Pistachio

ROASTED DUCK WITH CHERRY AND PORT JUS

BUTTERED BRUSSELS SPROUTS WITH PANCETTA

ROASTED ROOT VEGETABLES

Menu items are on rotation basis and subject to change without prior notice.

Some dishes may contain pork or pork products. Please speak to our team if you have any food allergies or special dietary requirements.

ASIAN

SOUP

CANTONESE-STYLE BRAISED SEAFOOD TREASURE SOUP

With Braised Sea Cucumber, Fish Maw and Scallop

NOODLE STATION

PICKERING LOBSTER LAKSA

CONDIMENTS
Sambal · Laksa Leaf

HOKKIEN STREET RICE STALL

WHOLE CRACKLING SUCKLING PIG

ACCOMPANIMENTS
Chinese Rice Pancake · Pandan Kong Bak Bao · Herb-Infused Hoisin Sauce · Chilli Purée · Plum Sauce

STEAMED ABALONE AND MUSHROOM DUMPLING

SARAWAK WHITE PEPPER LOBSTER

FRESH GARLIC SAUCE STEAMED GIANT GROUPER

HAINANESE-STYLE BRAISED OXTAIL AND TENDON

STIR-FRIED TRI-COLOUR CAULIFLOWER

With King Trumpet Mushroom and Bacon Bits

ABALONE AND LOBSTER CLAYPOT RICE

Menu items are on rotation basis and subject to change without prior notice.

Some dishes may contain pork or pork products. Please speak to our team if you have any food allergies or special dietary requirements.

PERANAKAN

SPICY CRAB MEAT KUEH PIE TEE

Crispy Pastry Cup, Stewed Turnip Filling, Stewed Watermelon Rind, Leek

CHEF ALVIN LEONG’S SIGNATURE BEEF RENDANG

STEAMED BABY LOBSTER WITH NYONYA GINGER FLOWER SAUCE

ITEK SIOH

Stewed Duck with Ketumbar

NYONYA CHAP CHYE

Stewed Mixed Vegetable with Vermicelli and Dried Lily Flowers

BUTTERFLY PEA COCONUT RICE


CONDIMENTS AND SAUCES
Chilli Garlic Sauce · Sambal Belacan · Calamansi · Papadum · Belinjo Crackers · Assorted Crackers

Menu items are on rotation basis and subject to change without prior notice.

Some dishes may contain pork or pork products. Please speak to our team if you have any food allergies or special dietary requirements.

DESSERT

CHOCOLATE FOUNTAIN

DARK CHOCOLATE

MATCHA WHITE CHOCOLATE

STRAWBERRY WHITE CHOCOLATE

DIPPING SELECTION
Assorted Nuts · Assorted Dried Fruit · Assorted Cookies · Strawberries · Grapes · White Marshmallows · Fruit Jelly Marshmallows

WARM DESSERT

HAZELNUT CHOCOLATE PUDDING

COLD DESSERT

SEVEN WONDER CHENG TNG SOUP

CAKES, TARTS AND PIES

FESTIVE LOG CAKE

PANETTONE

RICH FRUIT CAKE

STOLLEN

GUGELHUPF

MINCE FRUIT PIE

CHEESE TART

BLACK FOREST CAKE

GREEN TEA AND CHESTNUT MOUSSE CAKE

PISTACHIO PROFITEROLE

RASPBERRY FINANCIER

VERRINES

DURIAN PENGAT

BERRY PANNA COTTA

CHERRY AND CHOCOLATE MOUSSE

GELATO AND SORBET

VANILLA GELATO

CHOCOLATE GELATO

AÇAÍ BERRY SORBET

BUAH LONG LONG SORBET

CONDIMENTS AND SAUCES
Rainbow Sprinkles · Assorted Sweets · Chocolate Crisps · Oreo Crumble · Caramel Sauce · Chocolate Sauce

SEASONAL FRESH FRUITS

WATERMELON

ROCK MELON

HONEYDEW MELON

GUAVA

Menu items are on rotation basis and subject to change without prior notice.

Some dishes may contain pork or pork products. Please speak to our team if you have any food allergies or special dietary requirements...

BEVERAGE

COFFEE

TWG TEA

OPTIONAL FREE FLOW BEVERAGE ADD-ON

SGD 38++ per adult

House Wines, Draught Beer, Soft Drinks and Chilled Juices

SGD 48++ per adult

Sparkling Wine, House Wines, Draught Beer, Soft Drinks and Chilled Juices

SGD 58++ per adult

Champagne, House Wines, Draught Beer, Soft Drinks and Chilled Juices

Menu items are subject to availability and may change without prior notice.

Some dishes may contain pork or pork products. Please speak to our team if you have any food allergies or special dietary requirements.

Prices are quoted in Singapore dollars and are subject to 10% service charge and prevailing Goods and Services Tax.